Two years ago I wrote similar article to this one for Forbes, in which I noted how veganism is going mainstream. Now, as we enter not just another new year… Read More

While developments in vegan food, fashion and skincare are coming on in leaps and bounds, ethical finance products that exclude animal exploitation have been scarce. But that’s all set to… Read More

In August this year, a former Burger King restaurant in Encinitas, California, was taken over by another company which continued to serve burgers, fries and shakes via the drive-thru window…. Read More

It’s no secret that vegan food products are a massive growth market. Even the US’s largest meat producer is jumping on the plant-based protein bandwagon. But the food industry isn’t the… Read More

Nearly three decades ago, Philip Wollen left his position as vice-president of Citibank in Australia after an experience that changed him forever. The merchant banker visited a client’s premises, which… Read More

This week a law came into effect in Missouri which bans the use of ‘meat’ terminology to describe any food products that haven’t come from a slaughtered animal. It means that vegan… Read More

In 2004 travel firm VegVoyages launched, offering three trips in one country. Fourteen years later, the company, which specializes in vegan adventure tours in Asia, now runs up to 23 trips a… Read More

What happens when a successful restaurant with lines of eager customers outside the door virtually every evening decides to risk the entire business by taking meat, dairy, eggs and other… Read More

Consumers wanting to buy vegan alternatives to meat and dairy products have to date been directed to the specialty section of retailers, such as the free-from, natural or healthy aisles…. Read More

Plastic straws are the enemy du jour at the moment. This heartbreaking video of a sea turtle with a straw stuck up his or her nostril has resulted in multi-national corporations pledging… Read More